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The UK's top writer on food, as voted by readers of Restaurant Spy, talks exclusively to Spy! Click here for details.

Rose, author of the Savvy Shopper and the New English Kitchen, talks exclusively to Spy. Click here.
Have just turned on the "read" function which tells you how many times people read an article. So don't worry if you see 1 read or 2 reads or anything.....its been read loads of times before but this is a counter just from now 31st March 2008 6pm.
M
Regular visitors will probably notice that we have gone back to the old search engines of master.com and google rather than the drupal one that came with the new site make-up. We've decided to do that to improve the search range as master.com covers a lot of the old site reviews too.
M
Now added. Also the search string has been changed so you can put in two letter searches, eg N8 to find restaurants in a London area. Hope that's helpful. Also new food news archive page.
Coming soon, hopefully, Google Maps + Catering Jobs + many many more book reviews.
M
Thanks so much to Sean Dodson at the Guardian for his article, missed it myself but was pointed out by an eagle-eyed reviewer. Here it is if you missed it:
How to DIY it
Sean Dodson
Saturday August 12, 2006
Spies like us
Promising a more authentic alternative to the work of professional food writers, websites specialising in amateur restaurant reviews have been popping up like a pieces of toast in the morning.
I've just started adding reviews from London to the new site. So far A and B. Fascinating to come across some of those old reviews and fantastic memories. Middle Eastern places in Hampstead, Banners in Crouch End, trying to delete reviews of closed down places as I go.
I might miss a few though so please feel free to write at the contact email above if I've overlooked anything.
M
I've been experiencing incredible pangs of nostalgia as I've been adding some of the old reviews from way back. Dirty tables in Battle, Havoc trying to get a drink in a pub in Welwyn and not succeeding, Daisy finding delight in Ottery St Mary - blimey it brings it all back, when the only time I could do this was an hour between 11 and midnight when everybody had gone to bed.
Birmingham. Curry capital and all that - why don't we have more reviews from up there? Is it a secret?
I joined the Slow Food movement last year after reading a number of great articles about them. In essence they stand for all the things that Spy does - good food, individually prepared, local produce, family eating together, etc, etc - but I have to say that I am not sure I can face stumping up for the membership again.
You see, the one thing that got me when reading through their lavish "National Geographic" style quarterly magazine, was how unbearably pompous they all were. And yes, of course I would like to source my chillis direct from growers in Arizona, eat seasonal fruit and veg, drink only musty home steam brewed beers, but I have a life too.
Alternative search includes archived reviews here
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Click on any of the following categories to see reviews by area, rating or type.
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27th January 2009 - Study reveals 'shocking' kebabs
Doner kebabs sold in the UK contain "shocking" levels of salt, fat and calories, a survey has concluded. more...
26th January 2009 - McDonald's to open 1,000 stores
US fast-food chain McDonald's says it plans to open 1,000 new restaurants this year. more...
19th January 2009 - Michelin dishes out stars galore
A record number of restaurants have earned a coveted Michelin star, according to the latest edition of the influential guide. more...
25th November 2008 - Villages suffer as pubs disappear
The Lord Nelson pub in Holton, in Suffolk, is plastered in 'for sale' signs. more...
29th September 2008 - Chef Dies After Hot Chilli Dare
An aspiring chef died after eating a bowl of 'super hot' chilli sauce for a dare, an inquest heard. more...
3rd September 2008 - British chefs scoop London awards
British chefs and restaurants have gained the top awards at the 10th London Restaurant Awards. more...
30th July 2008 - Restaurant tipping law to change
Employers are to be banned from using tips and service charges to 'top up' staff pay to meet the minimum wage, under government plans. more...
29th July 2008 - Buxhall Crown owner dies
more...
8th July 2008 - TV chefs 'fail on basic hygiene'
TV chefs are setting a bad example by failing to following basic hygiene standards, public health chiefs say. more...
27th June 2008 - TV chef loses Tesco chicken vote
Tesco shareholders have not backed proposals to improve welfare standards for chickens championed by TV cook Hugh Fearnley-Whittingstall. more...
Lots more in our Food News Archive.
Listen to our growing body of interviews with chefs, chocolatiers and food and drink specialists in our Wired for Sound section.
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