|
I have meant to go to
the India Club restaurant for a long time. It's one of those places
that keeps appearing on lists in the restaurant sections of magazines.
Lists like - secret London retaurants, cheapest London meals, dinner
for under a tenner etc. If you read enough of these lists you are
left with the impression that it's dirt cheap, good Indian food
in an unusual place for those in the know. Which, to some degree
it is. It claims to be the oldest Indian restaurant in the UK and
is situated at the bottom end of the Strand on the second floor
of the Strand Continental Hotel, a hotel which is a lot less grand
than its title suggests. If you were not looking for it you would
walk straight past, so I don't think the India Club gets much passing
trade. The clientele must all have read the lists. You go up a couple
of flights of stairs and enter what looks like an old school canteen
- yellowish walls, ancient fifties-looking (though posssibly much
older) ceiling and a scattering of bare tables with stained purple
velour seating. I think the floor is linoleum. Interesting Indian
pictures appear here and there, including one of Ghandi. From where
we were sitting we could also see into the kitchen - but not in
a trendy 'hey, we're cool chefs pan-frying everything' kind of way
but a 'we can't be bothered to get a door' kind of way. Interesting.
The menu is short. No
starters to speak of and the dishes are definitely cheap, hovering
around the £6 mark. There is no license either so you bring your
own booze and that keeps the cost angled southerly too. However,
one of the reasons that the dishes are cheap is that they are small.
Simple economics, really. My Chicken Madras was not huge and it
was not too wonderful either. It wasn't exactly bad but I have definitely
had better elsewhere. My naan bread was also on the modest side
and I doubt it was made on the premises. I also had rice, which
was heaped up on a large dish - but it was large because two of
us had asked for rice and they had put them together. Had they been
served singly the effect might have been one of more paucity. We'll
never know. I think it is worth a visit because it is different,
it is a curiosity and it certainly has a history, even if it's only
one of being on lots of lists. But you can get more and better elsewhere
for not a lot more money - so although it is cheap I have rated
it as average, based on how much you get for your money. Harry
|
|