| Mercadona Actualidad | Atkins Diet | Restaurant Marketing | California Restaurants |

The UK's top writer on food, as voted by readers of Restaurant Spy, talks exclusively to Spy! Click here for details.
From the outside, looking for a nice cool place to eat lunch with Q, Mint seemed a fairly safe choice in the culinary no mans land of mid Clerkenwell. There's class to the north and south of this place so easy peasy to fill the gap. But no - Mint is a disaster.
The decor is defiantly trendy - heavy "Oceana" style chairs and lots of glassware and cutlery on the table but it all seemed a bit like playing modern restaurants. Conran does this exact kind of thing much better elsewhere and this eating experience was dire.
We almost had to wave flags in front of the waitress to get noticed and menus arrived a bit too late for comfort. The food - shared starter of seared duck salad was alright, but Q had to spit out the last piece of duck because it was so chewy. Main courses arrived later - well, to be honest a lot later - after everybody else had been served. They were grim - a smoked salmon, avocado and dill tagliatelle was leaden, tagliatelle horrendously overcooked and Q's Thai chicken red curry looked hilarious - a chicken quarter perilously propped on top of a mound of rice. It tasted ok but was misleading in that there was no slurpy sauce to mop up with the rice.
An espresso coffee was not true espresso just to round up the all round misery. The bill came to over £40 - cost us a mint. M
Alternative search includes archived reviews here
Restaurant insurance specialists. For more details visit the UKinsuranceNET website.
29th September 2008 - Chef Dies After Hot Chilli Dare
An aspiring chef died after eating a bowl of 'super hot' chilli sauce for a dare, an inquest heard. more...
3rd September 2008 - British chefs scoop London awards
British chefs and restaurants have gained the top awards at the 10th London Restaurant Awards. more...
30th July 2008 - Restaurant tipping law to change
Employers are to be banned from using tips and service charges to 'top up' staff pay to meet the minimum wage, under government plans. more...
29th July 2008 - Buxhall Crown owner dies
more...
8th July 2008 - TV chefs 'fail on basic hygiene'
TV chefs are setting a bad example by failing to following basic hygiene standards, public health chiefs say. more...
27th June 2008 - TV chef loses Tesco chicken vote
Tesco shareholders have not backed proposals to improve welfare standards for chickens championed by TV cook Hugh Fearnley-Whittingstall. more...
Lots more in our Food News Archive.
Click on any of the following categories to see reviews by area, rating or type.
Country/Region
Americas - Canada, Greenland, USA
Asia/Australasia - Australia, New Zealand, Singapore, The Maldives
Europe - Austria, Belgium, Eire, France, Iceland, Italy, Netherlands, Portugal, Spain, Switzerland
Other world region
UK, England - Beds, Berks, Birmingham, Bucks, Cheshire, Cornwall, Cumbria, Derbyshire, Devon, Dorset, East Sussex, Essex, Glos, Hants, Herts, Humberside, Kent, Lancs, Leic, Lincoln, London, Manchester, Middlesex, Norfolk, Notts, Oxon, Shrop, Somerset, Suffolk, Surrey, Warwickshire, West Sussex, Wilts, Worcs, Yorks, Scotland, Wales
Cuisine - African/Afro-Caribbean, British - Modern, Traditional, Cafe, Chinese, French, Indian, Italian, Meditteranean, Mexican/North American, Other Asian, Other European, Pub, Takeaway
Special type - Ambience, Disabled Access, Families, Large Groups, Romantic, Service, Views
Spy rating - Approved, OK, Rejected
Rose, author of the Savvy Shopper and the New English Kitchen, talks exclusively to Spy. Click here.
Listen to our growing body of interviews with chefs, chocolatiers and food and drink specialists in our Wired for Sound section.
Recent comments
14 hours 51 min ago
23 hours 24 min ago
3 days 19 hours ago
5 days 11 hours ago
5 days 21 hours ago
6 days 19 hours ago
1 week 22 hours ago
1 week 1 day ago
1 week 2 days ago
1 week 5 days ago